1. Jing Yang.2021. Inhibitory effects and mechanisms of vanillin on gray mold and black rot of cherry tomatoes. Pesticide Biochemistry and Physiology. IF=3.9
2. Mingyang He. 2022. Valeric acid suppresses cell wall polysaccharides disassembly to maintain fruit firmness of harvested ‘Waizuili’ plum (Prunus salicina Lindl). Scientia Horticulturae. IF=3.46
3.Mingyang He.2021.Valeric acid suppresses cell wall polysaccharides disassembly to maintain fruit firmness of harvested ‘Waizuili’ plum (Prunus salicina Lindl).IF=3.463
4.Yu-Xuan Wu.2022.Inhibitory effect and mechanism of action of juniper essential oil on gray mold in cherry tomatoes.IF=6.064
5.Yun-Ze Chen.2022.Antifungal Activity of 6-Methylcoumarin against Valsa mali and Its Possible Mechanism of Action.IF=5.724
6.Na Li.2023.Phytic acid is a new substitutable plant-derived antifungal agent for the seedling blight of Pinus sylvestris var. mongolica caused by Fusarium oxysporum..IF=4.966
7.Wenqi Li.2023.Identification, pathogenic mechanism and control of Rhizopus oryzae causing postharvest fruit rot in pumpkin.IF=7